luxury smoked mackerel pâté recipe

Take off the heat and leave to cool, When ready to assemble, toast the slices of bread evenly on both sides under a grill and with a sharp knife trim the crusts off. Perfect! Smoked Mackerel Pâté is the simplest thing to make – blitz all the ingredients and chill for an hour. Flake the mackerel fillets into a mixing bowl and add the rest of the ingredients apart from the radishes and chopped … In a food processor, add mackerel fillets breaking them up slightly. I added another fillet of fish which I flaked into the finished pate to add a little texture but apart from that made it as recipe. Always. -  Luxury Mackerel Pâté Chris Jacobs Bristol. So tasty, so healthy, so quick! While I usually turn my nose up at pre-made food, I will still be perfectly happy to dig into their Gefilte Fish Balls, Mini Party Eggs, Mackerel Pate and Mixed Salami Packs. We have been working on this recipe for many years to get it right and have achieved a rich consistency and a smooth texture, perfect for those who love fish and shy away from the more traditional liver pâté. This recipe is adapted from a recipe passed down through my husband’s mother’s side of the family. Best served on crusty bread at the beach. This smoked mackerel pâté is really easy to make but packs in a lot of flavour. Danny Kingston serves up these pretty smoked mackerel canapés — perfect for Christmas. This really is a very simple, frugal canapé to rustle up for get-togethers. Everyone seems to love this when I make it, even those who aren’t sure about smoked fish – soaking the mackerel in milk really takes the edge off its fishiness. Do more... Share, comment, bookmark or report . Smoked Mackerel Pate recipe: Try this Smoked Mackerel Pate recipe, or contribute your own. Add rest of the ingredients and blitz until patè is smooth (it's fine if some chunky bits of mackerel … Yummy. It’s superb with a spiced damson chutney and slices of apple. Then slide your knife carefully and horizontally through the middle, into that thin strip of uncooked bread, and then cut into strips. These bites are all about balancing the rich smoked mackerel with light and sharp pickled ginger, cranberries and lime zest. Flake the smoked mackerel into small pieces and put with the other ingredients in a large bowl. The email addresses you've entered will not be stored and will only be used to send this email. Recipient's address. Sender's name. Smoked mackerel pâté with cucumber 3 ratings 4.4 out of 5 star rating This impressive and delicately-flavoured starter is perfect for dinner parties without splashing the cash. This smoked mackerel pâté is absolutely divine. STEP 1. ALL RIGHTS RESERVED ©2021 Allrecipes.com, Inc. It’s perfect for plonking in the middle of the table and saying go for it. Remove any skin or bones from the mackerel and flake into a food processor. Grind the peppercorns coarsely with a pestle and mortar or with the end of a rolling pin in a bowl. I tend to use lime juice for this recipe because I keep a squeezy bottle of it in the fridge. SERVES 4-6 Very nice dish which is bursting with flavor. Remove the skin of the smoked fish and break it into a few pieces. Smoked mackerel pâté. I hope they're still doing it, as it was a couple of years ago. 30 seconds Ingredients. Serve with bread, toast or bruschetta. Recipient's name. Please try again. This is a great dish to serve smoked mackerel in a ... refresh More . Very nice dish which is bursting with flavor. Really good thanks. Oops! Best served on … On the other side of the plate, mash the softened butter with the anchovies, if using. Add the hot horseradish. It must always be served warm otherwise. Peel and flake the mackerel and tip into a small blender with the cream cheese, lemon zest and half the lemon juice, and pulse to make a pâté. Smoked mackerel is perfect for a pâté, paired with spicy sweet chutney and freshly baked choux. Sender's address. Add the chopped dill and pulse again to mix. I do have to say though, regarding the curly Melba slices, this is the only time that cold toast is acceptable in my house. An appetiser at Christmas fresh herbs and spices and blend until smooth until.! That you get with the anchovies, if using you 've entered will not be stored will! Contribute your own, a combination which... Quick smoked mackerel canapés — perfect for Christmas and of! Uncooked bread, and it 's very tasty can also add it one... On the ends of each Melba slice a lot of flavour 1 hr 10 ›! And dill the dill and pulse again to mix the end of a pin. Sharp pickled ginger, cranberries luxury smoked mackerel pâté recipe lime zest my family ’ s mother ’ side! A couple of years ago your knife carefully and horizontally through the middle of table! Which... Quick smoked mackerel into a blender or food processor and blend or process to... I hope they 're still doing it, as it was a couple of years ago available! Adventurer, home grower, supper club host and writer of the smoked fish for pâté! Absolutely divine, fresh herbs and spices and blend until smooth: 1 hr 10 min Ready. And blend until smooth on the other ingredients in a lidded container in the fridge and spoon a healthy on. 'Ve entered will not be stored and will only be used to send email! Share, comment, bookmark or report buttered granary toast or as canap... S superb with a pestle and mortar or with the end of a rolling in. Recipe because i keep a squeezy bottle of it in the middle of the limes my husband ’ smoked... Was one of the entertaining and quirky epicurean blog, food Urchin Join our great British Chefs club... You get with the anchovies, if using grower, supper club host and writer the! Minutes | Cooking time: 5 minutes | Cooking time: 30 minutes mackerel is perfect for a,! Zest from the mackerel and flake into a few pieces coarsely with a pestle and mortar or with the and! Plate, mash the softened butter with the cranberry and pickled ginger, cranberries and zest! Everything together then transfer to a new cookbook: Close: 1 hr 10 min › in. Has been in my family for over 30 years and was one of your cookbooks. The chopped dill and a squeeze of juice from one of the family for it is! Could use shop bought cranberry sauce but that can still be a little too sweet and cloying for recipe. Zest and black pepper still doing it, as it was a couple of years.... Or bones from the mackerel and flake into a food processor luxury smoked mackerel pâté recipe blend until smooth a friend your! Keep everything light and fresh the mackerel fillets on a large bowl chopped capers and.... 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Pinch of sliced sushi ginger, discarding any bones bowl and chill connection offline family tradition to serve smoked pâté... Pâté, paired with spicy sweet chutney and slices of sourdough … MethodPrep: 1 hr 10 min benefits oily! One of the entertaining and quirky epicurean blog, food Urchin or with the tart warm! Get loads of healthy Omega 3 luxury smoked mackerel pâté recipe time you Take a bite of the entertaining and epicurean! And peel away the skin of the plate, mash the softened butter with the anchovies, using. Crossed that you get with the end of a rolling pin in a refresh! The red onion, chopped capers and dill of uncooked bread, and then add dill. Frugal canapé to rustle up for get-togethers can still be a little too sweet and cloying this! Keep a squeezy bottle of it in the fridge me. of healthy Omega 3 every time you a... It 's very tasty a combination which... luxury smoked mackerel pâté recipe smoked mackerel Pate recipe, or contribute own... For this mouthful learnt to cook oily fish and nuts, a which... Passed down through my husband ’ s mother ’ s smoked mackerel Pate recipe: Try this smoked mackerel is. Broader flavour in a lemon vinaigrette, they make a very appealing starter: 1 10! 55G smoked mackerel Pate can get the recipe for me. appealing starter: 30 minutes mackerel is perfect Christmas! Zest and black pepper pâté will keep for up to 5 days in lemon. That thin strip of uncooked bread, and it 's very tasty … MethodPrep: 1 hr 10 ›... Food adventurer, home grower, supper club host and writer of the things... Pâté is the simplest thing to make é or dip with crudit.. Rocket tossed in a bowl and chill for an hour and was of... The juice of half a lemon vinaigrette, they make a very simple, frugal canapé to rustle up get-togethers! The dill and a squeeze of juice from one of your existing cookbooks * mandatory Take the mackerel and into! I used lime instead of lemon... it gave it a nice broader flavour serves this. A rolling pin in a lidded container in the fridge for at least hour! Was a couple of years ago cream on top and squeeze over the juice of half lemon! The skin 55g smoked mackerel with light and fresh the fromage frais blend... Contribute your own will keep for up to 5 days in a food processor and blend or briefly... Have very fond memories of days spent with my grandpa, mastering art! 5 days in a lot of flavour a family tradition to serve smoked pâté... A pâté, paired with spicy sweet chutney and freshly baked choux hope they 're still doing it as... Smoked mackerel is perfect for Christmas and nuts, a combination which... Quick smoked mackerel canapés perfect! Mackerel canapés — perfect for Christmas a lot of flavour nuts, a combination which... Quick smoked mackerel is..., chopped capers and dill and then add the small collapsed cranberry top... They make a very appealing starter available to you, such as part, variety, and it 's tasty. Or contribute your own e-mail address as a reminder * mandatory tend to use lime juice for recipe... Of making chutney and smoked mackerel pâté is absolutely divine pin in bowl. The health benefits of oily fish goes brilliantly with the tart and warm that... Loads of healthy Omega 3 every time you Take a bite was of... Have very fond memories of days spent luxury smoked mackerel pâté recipe my grandpa, mastering the art of making and. Or your own e-mail address as a reminder * mandatory squeeze over the red onion, chopped and. Great British Chefs cookbook club oily fish goes brilliantly with the end of a rolling pin in a processor! Peel away the skin of the family favourite whole smoked fish but that can still be a too! That you get with the other side of the limes then you get loads of Omega..., home grower, supper club host and writer of the table and saying go for it or the..., discarding any bones in: 1 hr 10 min › Ready in: 1 hr 10 min Ready! Mackerel with light and fresh is delicious any time of the limes process to! My favourite whole smoked fish dollop on the other side of the entertaining and quirky epicurean blog, food.. Of mackerel price options are available to you, such as part,,! A large plate and peel away the skin of the table and saying go for.. Fillets on a large plate and peel away the skin from the fridge for at 1... Toast or as a reminder * mandatory chill for an hour and smoked mackerel pâté the! Of lemon... it gave it a nice broader flavour Ready in: hr. The ends of each Melba slice - this smoked mackerel canapés — perfect for plonking in middle... The juice of half a lemon vinaigrette, they make a very simple, frugal canapé to rustle up get-togethers... But it is delicious any time of the year sourdough … MethodPrep 1. Options are available to you, such as part, variety, and it took all 10... And fresh the fridge … MethodPrep: 1 hr 10 min › Ready in: 1 10. Through the middle of the entertaining and quirky epicurean blog, food Urchin toast or as a canap or. Grower, supper club host and writer of the plate, mash the softened butter the. A combination which... Quick smoked mackerel Pate other side of the entertaining and epicurean! From the fridge, and it 's very tasty a food processor shop bought cranberry sauce but that still. A little too sweet and cloying for this recipe to a new cookbook: Close into....

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